Can You Sous Vide Beyond Burgers?

Sure, you can sous vide any type of food. Beyond Burger is a high-protein, plant-based patty.

Beyond burgers are fast food staples in many parts of the world. They’re a great option for busy people who want a quick and convenient meal.

However, they’re not exactly known for being healthy or nutritious.

If looking to change that, then need to learn how to sous vide beyond burgers!

In this post, we’ll walk through the basics of the technique, show you how to sous vide beyond burgers, and give you some tips and tricks for making your sous vide beyond burgers even better.

What is Beyond Burgers?

A Beyond Burger is a veggie burger with a similar texture to that of beef. It is made from a blend of soy, pea, and wheat protein.

Why Sous Vide a Beyond Burger?

Sous vide is a cooking method that uses vacuum-sealed bags to create an environment within which food can be cooked at an exact temperature and time, thus guaranteeing a consistent end result.

The Beyond Burger uses a combination of high heat and low pressure to cook in a similar manner.

This results in a burger that is a healthier and more delicious alternative to conventional meat.

See also: Health Benefits of Sous Vide Cooking

How to Sous Vide Beyond Burger (Basic Steps)

1. Season the burgers with salt, pepper, and garlic powder and  Sous vide the burgers at 150°F (65.6°C) for approximately 2 hours.

2. Heat up a pan to medium to low heat, add some oil, and fry some onions. Let the onions get browned for about 15 minutes.

3. Toast the buns. This will ensure that the burger’s juices can soak into the bun while the burger is on your plate. It’s the best way to enjoy a burger.

How to Freeze Beyond Burger

You can freeze Beyond Burgers by placing them in a Ziploc bag and placing them in a freezer. You can then place them in a freezer-safe container such as Tupperware and freeze them.

How To Store Sous Vide Beyond Burger

Store the beyond burgers at room temperature, but keep them out of direct sunlight.

Refrigeration can cause the temperature probe to lose accuracy, and high temperatures may damage the product’s seal.

Once opened, store Beyond Burger in the refrigerator or freezer, wrapped in a plastic bag or sealed container. Once frozen, they can be stored in a freezer.


In conclusion, It is possible to sous vide beyond burgers. But, it takes some time and effort.

To create and want to eat a healthy delicious beyond burger with a delicious taste use sous vide cooking techniques as it provides a great taste that comes from slow cooking.

Similar Posts