A small double boiler for melting chocolate is a double-walled cooking pot with water in between the walls. Two suitably sized pots can function as a double boiler, provided that the inner pot can be kept from touching the outer pot (except perhaps at the top edge) and can be kept stable enough. If the inner pot seals fairly well against the outer pot, it is not necessary for the inner pot to touch the water.
A double boiler is most commonly used to melt chocolate. They can be used to cook the custard, preventing the outside from crushing before the inside is fully cooked. Double boilers are also used in the making of Hollandaise sauce and custard-style ice creams to cook egg yolks. A smaller device is the Brain-Marie, which is for use in an oven.
HOW TO USE A DOUBLE BOILER
To use a double boiler correctly, put about 1 to 2 inches of water in the bottom pan, and put the pan on the stove on medium heat. Make sure that the bottom of the top pan will not be touching the water when it is inserted into the bottom pan.
Then, place the top on the bottom pan and add your ingredients. Whisk the ingredients constantly and control the heat so that the water maintains a simmer, not a vigorous boil. A notable exception to this technique is in melting chocolate.
To melt chocolate without scorching it, place chopped chocolate in the top of a double boiler, bring the water to a boil and then turn the heat off. Let the gentle heat melt the chocolate, stirring occasionally to make sure it melts evenly.
When melting chocolate, be very careful that no water gets in the top pan. If this happens, the chocolate will seize into a lumpy, grainy mess. You will still be able to use it in recipes, but if you were planning on tempering the chocolate, you won’t be able to.
ALL ABOUT DOUBLE BOILER
A double boiler is a very specialized piece of cooking equipment. A commercially produced double boiler consists of a basic two – or three quarts straight-sided saucepan and another insert pan that has a slightly rounded bottom and fits snugly into the top of the bottom pan.
Often, a double boiler set will come with a Lid. Never use the lid – if you use the bottom pan alone, feel free to use the lid, but most foods that need to be cooked in a double boiler require constant stirring.
SMALL DOUBLE BOILER FOR MELTING CHOCOLATE
Here are a few small double boilers for melting chocolate products:
BEST DOUBLE BOILER
ALL-CLAD 42025 STAINLESS STEEL 3 – PLY BONDED DISHWASHER SAFE SAUCEPAN PORCELAIN DOUBLE BOILER AND COOKWARE LID, 2 QUART, SILVER.
Expertly melt chocolate, whisk up an egg-based sauce, or keep gravy warm with this All-clad stainless 42025 2 – quart saucepan with a double boiler. It’s porcelain insert nests inside the saucepan, creating indirect heat – perfect for foods that have a tendency to seize or separate over direct heat.
The Saucepan can also be used on its own to reheat, cook or make sauces. All – clads stainless 3 – ply cookware features a thick-gauge aluminum core that attracts heat fast, while the addition of stainless steel ensures even heat distribution for consistent results across the entire cooking surface, all the way to the rim.
Made in the U.S.A, this stainless – steel cookware offers warp – resistance strength and dishwasher safe convenience, plus it can be used on any cooktop, including induction.
Measures 16”X9” X5”/40.5cmX23cmX13cm capacity: 3Qt/2.9L made of durable stainless steel, this boiler features a long, sturdy, stay-cool handle and dual sculpted pour spouts for right or left hand, spill-free pouring. Gently melt butter, cheese, caramel, chocolate, and other candies or warming milk.
Perfectly cook your sauces, gravies, yogurt, pudding, custards and more. Also ideal for candle making, homemade soap, wax tarts, and other bath products. Large capacity with a stable, flat bottom. Great for larger batches without the worry of spillover. Fits a wide variety of pan depths and diameter.
GLASS DOUBLE BOILER
Corning visions cookware is very versatile. It can be used in all of the places in your kitchen – you don’t need to keep extra dishes. They can be used on a stovetop, in the oven, in the microwave, in the refrigerator or in the freezer.
You can cook your meals in them and actually see them cooking in without having to open a lid to check. This is great because you can see all the way to the bottom to make sure the food is cooking evenly and not burning or scorching.
This cookware is so beautiful, you can serve it in them, and put any leftovers in the refrigerator or freezer right in the pot or pan. This is because they are not just made out of glass, but a unique glass / ceramic mixture that is highly heat resistant. You can’t do that with other glassware and you can’t use metal pots in the microwave or oven.
This cool vintage double boiler cooks very well and its transparency aids in the cooking process by all allowing you to see what you are doing-especially with tricky dishes like eggs benedict.
FEATURES AND DETAILS
- Pyrex double boiler model 6283
- High-quality Pyrex
- Very high heat tolerance
- Discontinued vintage model.
DOUBLE BOILER BOWL
These bowls have flat bottoms, making them perfect for use as double boiler inserts. Unlike others on the market which are made from 0.6mm or 0.8mm steel, checkered chef mixing bowls are made from 1mm stainless steel making them tough and durable yet still lightweight enough for easy use.
Deliberately designed low and wide with heavy, flat bottoms to stay securely on your bench while mixing, you’ll find hundreds of uses for those versatile bowls. Able to withstand the heavy use of even the busiest of kitchens, checkered chef stainless steel mixing bowls can be used just about anything.
The smallest bowl in the set (7” wide) is the perfect size for whisking up an egg or 2, while the largest (9 ½) will fit your whole cake batter. For heating, the bowls can be put over a saucepan of simmering water for an instant double boiler, perfect for melting chocolate.
The Universal double boiler fits any 2 to 4-quart saucepan. The boiler has an 8 cup capacity and a non – stick finish for easy cleanup. Proudly made in the USA by Nordic ware. Clearly designed with a series of concentric grooves, this conical double boiler insert fits any pot or pan that’s 6 to 9 inches in diameter or 1 to 4 quarts in capacity.
The double boiler itself holds 2 quarts. Designed for gently heating delicate sauces or for melting cheese or chocolate, the boiler is made of aluminum and has a nonstick interior so it easily releases foods and cleans effortlessly. One of its handles has a hole for easy hanging on a pot rack.
FEATURES AND DETAILS
- Fits pot and pans from 6 to 9 inches in diameter (2 to 4 quarts).
- Made of aluminum with nonstick interior for easy release.
- Easy to clean.
- Designed for gently heating sauces, melting cheese, and chocolate.
- Made in the U.S.A.
COMMERCIAL DOUBLE BOILER
ROYAL INDUSTRIES DOUBLE BOILER WITH LID, 20QT, 11.8” X 11.4” HT, STAINLESS STEEL, COMMERCIAL GRADE – NSF CERTIFIED.
The perfect pots for a confectioner or chocolatier a double boiler are able to delicately transform items such as chocolate sugar and milk-based sweets into states that are much easier to work with the ingredients without burning them. They are extremely useful in making cheesecake custard and other confections.
Royal industries offer a stylish selection in its 20 – qt. Induction – ready stainless steel double boiler (ROY SS DB 20). It features a 7 –gauge aluminum core encapsulated by stainless steel that promotes both even heating and excellent magnetic conductivity for induction cooking.
This NSF – Listed double boiler ha excellent anticorrosive properties and includes a matching stainless steel lid.
FEATURES AND DETAILS
- Ship weight: 12.4lbs
- Capacity: 20qts.
- Cookware Type: Double boiler
- Diameter: 11.8”
- Finish: Natural.
WINCO SSDB – 20, 20 – QUART 11 – 7/8” X 10 – 5/8” X 11- 7/16” MASTER COOK COMMERCIAL GRADE STAINLESS STEEL DOUBLE BOILER WITH COVER, NSF.
This Professional double boiler with perforated insert and matching cover will be an extremely useful addition to your cookware collection that will help you to melt caramel and chocolate as well as cook delicate sauces and gravies.
It is constructed from 18 – 8 stainless steel with aluminum core, providing an even heat distribution throughout the whole cooking surface.
The double pasta cooker includes a pot for boiling water, a perforated insert and a matching lid for better heat retention and circulation. Besides, this commercial-grade double boiler is an extremely useful solution for creating a cream, cheesecake, custard, and a variety of other confections.
For easy, secure transport, both the boiler and the inset have two handles each. NSF Certified crest ware 12 – Quart heavyweight aluminum double boiler with 11 quarter inset capacity.
Heavyweight double boilers come complete with the pot, insert and cover. Made of heavyweight aluminum for heavy usage. Great for commercial cooking. Well-made and perfect size.
FEATURES AND DETAILS
- Professional Grade
- Commercial Use
- Durable, heavyweight
- Economical, value price
- High Quality.